香蕉/芭蕉面包

芭蕉/香蕉面包

食材

• 2 根熟透的芭蕉，或者 3 根熟透的香蕉
• 1 杯面粉
• 2-4 汤勺糖
• 2 汤勺黄油
• 2 茶勺泡打粉
• 2 个大鸡蛋
• 1 茶勺香草精

做法

• 将烤箱预热到 375 华氏.

• 将黄油化开和糖在一个足够大的容器里搅匀.

• 把芭蕉或香蕉去皮，放入盛有黄油的容器中并压碎.

• 加入鸡蛋液，香草精，泡打粉搅拌均匀.

• 加入面粉缓慢搅拌至没有干面粉.

• 将面包烤盘涂上一层油，加入搅好的面糊.

• 烤40分钟至筷子戳进去再拔出来时是基本干净的.

Plantain/Banana Bread Recipe

Ingredients

• 2 plantains or 3 bananas (very ripe)
• 1 cup all purpose flour
• 2-4 tablespoon sugar
• 2 tablespoon unsalted melted butter
• 2 teaspoon baking powder
• 2 large eggs
• 1 teaspoon vanilla extract

Instructions

• Pre-heat oven to 375 degrees.

• Melt the butter with sugar in a large bowl.

• Using a fork, a mixer or by hand to mash plantains with butter and sugar.

• Add egg, vanilla extract, and baking powder and mix to a smooth consistency.

• Fold flour slowly into the mixer until no dry flour.

• Pour in a greased loaf pan.

• Bake for 40 minutes or until toothpick comes out clean. Let cool and enjoy.

Tips

• Plantain - the more yellow they are, the sweeter the plantains will be.
• Flour can be replaced by pancake and waffle mix.
• Make sure that there is no lump of baking powder.
• Add cream cheese, walnuts or other ingredients if you like.